Tex-Mex is a comfort food. It's also a great food genre for working with EasyKale® because there are a lot of places to hide the kale! In this recipe it's in the black beans, but it could easily be in ground beef or turkey if you want that for your salad or in the guacamole. (In fact we've got a special gua-kale-mole recipe for that.)
Want to experiment? Add sliced jalapeño peppers or a little fresh cilantro mixed late with the beans or beef mixture.